NEW! NEW! NEW! REGULAR BATCH BREW EXPERIENCES. This Month:
- Origin Peru-Ethiopia-Columbia-East Timor
- DRY AROMA Smoked almonds, spice, honey WET AROMA Sweet, Malt, Dried fruit (prune, raisin)
- SWEETNESS Medium
- ACIDITY Low – Medium
- MOUTHFEEL Velvet, smooth
- BODY Medium
- AFTERTASTE Flavours of honey and brown sugar upfront accented with milk chocolate and vanilla bean. Long on the palate, this roast features tobacco and caramel malt with delicious red fruit to finish.
- (image by Michael Burrows)
